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Dining Smart Healthy recipe ideas for friends and family..

Fresh Fruit Soup

3 tb Sugar

3 tb Cornstarch

1/8 ts Salt

1 c Water

1 1/4 c Rose wine

1 1/2 c Cranberry juice

3 c Fresh fruit

Mix sugar, cornstarch and salt in 3-quart saucepan; stir in water and wine.
Heat to boiling, stirring constantly.
Boil and stir 1 minute.
Remove from heat.
Stir in cranberry juice.
Cover loosely and refrigerate until chilled.
Stir in fruit.
Serve with sour cream or whipped cream if desired.


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