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Dining Smart Healthy recipe ideas for friends and family..

Chicken Salad Chinois

2 c Chicken; cooked, cut up

1/2 c Zucchini; chopped

1/2 c Radishes; chopped

1/4 c 2% yogart

1 tb Soy sauce

1/2 ts Bulk granulated artificial

-sweetener, like Sugar Twin 1/2 ts Ginger; ground

3 c Letturce; shredded

In a bowl, combine chicken, zucchini, and radishes.
In a cup, combine yogart, soy sauce, sweetner and ginger.
Pour over chicken mixture to coat evenly.
Refrigerate at least 2 hours before serving, then toss well gently.
Divide into 4 portions.
Makes 5 cups, 4 servings CAR: 2g; PRO: 15g; FAT: 7g; CAL: 131;


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