Caramel Pecan Pie
|
36 Kraft caramels 1/4 c Water 1/4 c Margarine 3/4 c Sugar 1/4 t Salt 1/2 t Vanilla 3 Eggs,beaten 1 c Pecan halves 1 9 ” unbaked pastry shell Melt caramels with water & margarine in a saucepan over low heat. |
|
36 Kraft caramels 1/4 c Water 1/4 c Margarine 3/4 c Sugar 1/4 t Salt 1/2 t Vanilla 3 Eggs,beaten 1 c Pecan halves 1 9 ” unbaked pastry shell Melt caramels with water & margarine in a saucepan over low heat. |
Discuss - No Comments