Dining Smart Healthy recipe ideas for friends and family..

1/4 c To 1/3 c Hazelnuts, walnuts,

-or pecans 1/2 C Butter 1/4 c Oil

1/4 c Maple syrup

1/4 c Noninstant powdered milk

MAPLE NUT BUTTER Roast nuts.
Chop fine.
Process butter, syrup, oil, and milk until smooth.
Add nuts and pulse.
Store refrigerated. Makes 1 1/3 C.
(Make honey-peanut with 3 Tbsp.
honey and no maple syrup)