Espresso-tini
Content
A delicious recipe for Espresso-tini, with vanilla vodka, Godiva® cappucino liqueur and espresso.
Ingredients
2 1/2 oz vanilla vodka
1 oz Godiva cappucino liqueur
2 oz fresh, chilled espresso
Method
Add ingredients to a cocktail shaker half-filled with ice cubes. Shake it up and serve in frozen martini or cocktail glasses.
Line the rim with cinnamon and cocoa.
Throw in a coffee bean for good luck, and serve.
Serve
Cocktail Glass
Nutrition Info
(per 5.5 oz serving)
|
Calories (kcal) |
281 |
Fiber |
0 g |
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