Content
A delicious recipe for Yuppidoo, with Irish cream, Kahlua® coffee liqueur, Galliano® herbal liqueur, vanilla liqueur and half-and-half.
Ingredients
1 oz Irish cream
1 oz Kahlua coffee liqueur
1 oz Galliano herbal liqueur
1 oz vanilla liqueur
1 dash half-and-half
Method
Shake all on ice and strain into a highball glass.
Serve
Highball Glass
Nutrition Info
(per 4 oz serving)
|
Calories (kcal) |
378 |
Fiber |
0 g |