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Columbus Cocktail

Content

A delicious recipe for Columbus Cocktail, with gold rum, apricot brandy and lime juice.

Ingredients

1 1/2 oz gold rum
3/4 oz apricot brandy
1 oz lime juice

Method

Shake briefly with a glassful of crushed ice, and strain into a double-cocktail glass.
Add a slice of lime and serve.

Serve

Cocktail Glass

Nutrition Info

(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

177
740
9 g
9.6 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
12 mg
23.4 g


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