Belgian Waffle

Posted Oct 25th, 2007
Author
Discuss No Comments
Category Beer

Content

A delicious recipe for Belgian Waffle, with Guinness® stout and Blue Moon® Belgian ale.

Ingredients

1/2 pint Guinness stout
1/2 pint Blue Moon Belgian ale

Method

Pour Blue Moon ale into a beer mug, filling it half way.
Fill the other half with Guinness stout, pouring it over a spoon, and serve.

Serve

Beer Mug

Nutrition Info

(per 16 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

240
1004
0 g
17.6 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
40 mg
-
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