Jeweled Walnut Cookies

Posted Oct 30th, 2007
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Category Baked Goods

2 Eggs

1 c Sugar

1/2 ts Salt

1 ts Vanilla

1 c Flour

3/4 c Small, spiced gumdrops,

Halved, divided 3/4 c Walnuts, chopped, divided

1.
Preheat oven to 325 F.
2.
In large bowl beat together eggs, sugar,

salt and vanilla.
3.
Stir in flour.
4.
Mix in 1/2 cup of the gumdrops and 1/2 cup of the walnuts.
5.
Turn onto greased 9 ” square baking pan.
6.
Sprinkle with remaining gumdrops and walnuts. 7.
Bake for about 35 minutes, or until top has a firm, dull crust. Cool in pan.
8.
Cut into 24 bars.
Typed by Brigitte Sealing —–
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